The ISEKI-Food Association supports its members by maintaining a tool to organize presentations or online meetings via internet. This service was developed under the ISEKI-3, ISEKI-Mundus-2 and Track_fast projects. Webinars and online meetings are done with audio live-streaming in combination with desktop-sharing. It helps reducing travelling while reaching larger audiences around the world.

  • Participation in webinars is free of charge, if not mentioned other explicitely, but registration is mandatory!
  • A list of UPCOMING WEBINARS can be viewed here
  • The collection of video recordings and presentations of past webinars can be viewed in ISEKI-Food YouTube Channel

Members of the ISEKI-Food Association are encouraged to prepare webinars according to their expertise and to share their knowledge with a broad audience. No matter where you are, it is easy to reach audiences all over the world. Non-members may be charged with an amount agreed by the speaker and ISEKI-Food.

 WebinarsOnline Meetings
are  used to
  • present actual topics by professionals of local or global interest to larger groups online
  • or to run questions & answers, polls and surveys
  • collaborate within small groups up to 15 people showing and discussing documents
  • or to show and share any application on your computer in real time
How it worksA moderator guides the presenter and the attendees through the agenda. During the presentation the attendees can post written questions and comments or raise their hands for oral contributions. Reports can be generated (watch video) and webinars can be recorded (watch video). After the application a meeting will be scheduled (watch video) and the chair of the meeting can present documents, invite others to share their screens etc.
  Read more...
How to useTo apply for the organization of a webinar, please fill in the application form-W and send it to 
If you want to suggest a topic, please send an email to
To apply for the scheduling of an online meeting, please fill in the application form-O and send it to 


08-10 July 2010, Nicosia, Cyprus

Pool of experts will be created

International standards for food study programmes

Endorsed Events

With special discount for ISEKI-members!


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