 | Best Innovative Approach to Minimize Post Harvest Losses within Food Chain for VET SEP2017 - AUG2019 Erasmus + Strategic Partnership ISEKI-staff involved: Foteini Chrysanthopoulou Anita Habershuber |
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 | Educating the next generation of professionals in the agrifood system MAY2018 - APR2022 H2020 Research and Innovation Action ISEKI-staff involved: Katherine Flynn Line Lindner |
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 | Alliance for Skills and Knowledge to Widen Food Sector-related Open Innovation, Optimization and Development JAN2018 - DEC2020 Erasmus + Knowledge Alliance ISEKI-staff involved: Foteini Chrysanthopoulou |
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 | Towards Innovation–driven and smart solutions in short food supply chains SEP2018 - AUG2021 H2020 Research and Innovation Action ISEKI-staff involved: Foteini Chrysanthopoulou Katherine Flynn |
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 | Training materials and visual learning tools for early education on environmental sustainability and responsible food consumption NOV2018 - OCT2020 Erasmus + Strategic Partnership ISEKI-staff involved: Foteini Chrysanthopoulou Anita Habershuber |
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 | SDGs Labs - Making the SDGs our business JAN 2019 - DEC2021 Erasmus + Knowledge Alliance ISEKI-staff involved: Line Lindner Foteini Chrysanthopoulou |