Members of the Board | |
President | |
![]() | PAOLA PITTIA University of Teramo Italy |
Vice President | |
![]() | RUI COSTA Polytechnic Institute of Coimbra Portugal |
Secretary General | |
![]() |
BOKU - University of Natural Resources and Life Sciences, Vienna Austria |
Past President | |
![]() | CRISTINA L.M. SILVA Universidade Católica Portuguesa/Porto Portugal |
Other Board Members | |
![]() | JESUS FRIAS CELAYETA Dublin Institute of Technology Ireland |
![]() | VELITCHKA GOTCHEVA University of Food Technologies Bulgaria |
![]() | SAVERIO MANNINO University of Milan, Department of Food Science, Technology and Microbiology (DISTAM) Italy |
![]() | PAULO SOBRAL USP - University of Sao Paulo, Faculty of Animal Science and Food Engineering Brazil |
Advisory Comitee | |
![]() | MARCO DALLA ROSA ALMA MATER STUDIORUM University of Bologna Italy |
![]() | GUSTAVO FIDEL GUTIÉRREZ-LOPEZ ENCB-IPN - National School of Biological Sciences Mexico |
![]() | KRISTBERG KRISTBERGSSON University of Iceland, Faculty of Food Science and Nutrition Iceland |
![]() | HUUB LELIEVELD Global Harmonization Initiative (GHI) Netherlands |
Auditors | |
![]() | LUIS MIGUEL CUNHA Portugal |
![]() | MARIA CONSUELO GONZÁLES MARTÍNEZ DTA - Technical University of Valencia - School of Agricultural Engineering Spain |